Oh my god! What would you do if your friend sent you home with 6 fresh eggs from her backyard flock of chickens? I want to hard-boil and just eat at least 1 of them. I'm thinking something with runny/raw yolks, maybe a pasta dish with raw yolks or some kind of spicy rice thing, I don't know. They're pretty small, too. A friend of mine was recently describing a snack she made by cutting a hole out of a leftover dish of vegetable gratin and cracking an egg in the middle, should I do that?